Department of Tourism & Hotel Management
Welcome to the Department of Tourism and Hotel Management, established in 2005, we have been dedicated to providing exceptional education in the field of hospitality and tourism. Explore our undergraduate programs, Bachelor of Tourism and Hotel Management (BTHM) and B.Voc. in Hotel Management.
About us
Placement Oriented Training
The Department of Tourism and Hotel Management places a strong emphasis on professional grooming and practical training to prepare students for employment in tourism and hospitality firms. Through extensive laboratory training and long internships in reputable properties, students gain the necessary skills and experience to succeed in their careers. In addition, we regularly conduct academic-industry meetups to keep students updated on the latest trends and insights from industry experts. Our goal is to provide a comprehensive education that equips students with the knowledge and skills needed to thrive in the fast-paced and dynamic world of tourism and hospitality. Our faculty members hold esteemed positions in academic bodies across universities, showcasing their expertise and esteemed reputation in their respective fields.
“We continuously interact with industry professionals to understand their human resource requirements. We prepare our students to adapt to rapidly changing hospitality trends with a curriculum that emphasizes experiential learning. Our world-class internship partners offer exceptional learning experiences for our students, ensuring they are well-prepared to meet the demands of the industry upon graduation.”
programmes
We Offer
Batchelor of Tourism & Hotel Management
Three year undergraduate programme with specialisation in tourism and hotel manageent. Industry Internships and lab practical are part of our syllabi
B.Voc in Hotel Management
We have three year vocational degree in Hotel Management. It includes compulsory industrial training, food production practical lab as part of the curriculum.
??WHY
Best of DTHM
International Internships
DTHM was successful in designing and implementing international internships for our students. nearly 200 students participated in Fifa world cup Qatar as hospitality interns
100% Placements
We have history of cent percent placement in all our batches. It is achieved through rigorous practical training and timely coordination with recruiters for conducting campus placements
Well Equipped Practical Lab
Our food production lab is equipped with modern kitchen tools in which students can experience the most advanced industrial cooking environment under the guidance of experience chefs.
Limca Book of Records
In 2011, our department achieved a Limca Book of Records entry by collaboratively preparing 101 pathri varieties in our production lab involving students and teachers.
Industry Experienced Faculty
Our industry experienced faculty members enhance teaching effectiveness, fostering strong industry connections for internships and placements.
Innovation Ecosystem
The fact that our students embark on entrepreneurial endeavors right after graduation demonstrates the profound depth of knowledge and skills we impart to them.
Expert Faculty
Meet Our Team
Dr. Shemeer Babu T
Assistant Professor & HOD
Ph.D | M.Sc | MBA
Dr. Hafees V.K
Assistant Professor
PhD | M.Sc | MBA | DFSE
Anujith S.
Assistant Professor
MTA | MBA
Janeesh Babu K.P
Assistant Professor
MSc | MBA
Betty Mathew
Assistant Professor on Contract
MBA
Abdul Azeez K
Assistant Professor on Contract
MTTM | PGDGM
Ashiq KM
Assistant Professor on Contract
PGDFP
Vision, Mission & Core Values
“To provide professional and scholarly expertise to meet the dynamic needs of the Hospitality, Tourism and Travel industries while continuing to promote morality, integrity, tradition values and culture.”
“We are striving hard towards the human resource development with the focus on Hotel Management, Hospitality and Tourism sector and to prepare the students for employment, entrepreneurship and higher education.”
“We upholds the values of academic excellence, professional integrity, innovation, social responsibility, and practical learning, in order to develop highly skilled professionals who can contribute to the tourism and hospitality industry.“
Latest News
BTHM and B.Voc Hotel Management students are undergoing IET at the Meydan Hotel Dubai
ixty sixth-semester BTHM and B.Voc Hotel Management students are currently undergoing a 20-week industrial exposure training at the Meydan Hotel Dubai in December 2023 as part of their curriculum....
Cake Baking Training for Neighborhood Women
The Department of Tourism and Hotel Management, in collaboration with Malayala Manorama Vanitha Magazine, conducted a training program for neighborhood women on cake baking. Renowned chef and...
‘Keraleeyam 2023’ Cooking Competition for Kudumbashree women
The Department of Tourism and Hotel Management organized the 'Keraleeyam 2023' Cooking Competition for Kudumbashree women in Malappuram district, in association with Kudumbashree District Mission....
Our Partners
